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Welcome to 123 ZÔ



            Prepare yourself for an                   extraordinary gastronomic journey as this Central Vietnamese lady invites you into her world - where passion meets perseverance, where tradition meets innovation, and where dreams become reality. Welcome to her restaurant, where the flavors of Vietnam and the spirit of Singapore blend harmoniously, creating a dining experience that is truly unforgettable.

Vietnamese lady chef
Vietnamese Pan Cake aka Bánh Xèo, one of the best dish of Central Vietnam.
Jumbo Phở, first and only one in Singapore

Your Perfect Destination for Any Occasion

Beyond just serving delicious food, we serve as a bridge between cultures. It fosters understanding and appreciation for diversity by showcasing the beauty and complexity of Vietnamese culinary traditions. Through shared meals and heartfelt conversations, strangers become friends, and cultural barriers are broken down one dish at a time.

Main restaurant:

12 Gopeng St, 01-45, 078877

Opening Hours

Mon - Saturday: 11am - 10pm

Secon outlet:

#48 Lau Pa Sat, 18 Raffle Quay, 048582

Opening Hours

Mon - Sunday: 10am - 10pm


From fragrant bowls of Phở simmered with aromatic herbs to crispy Bánh Xèo bursting with savory home-made dipping sauce, every bite tells a story. It is through these delectable creations that this humble Central Vietnamese girl hopes to transport her guests across borders, allowing them to savor the essence of Vietnam while immersing themselves in the vibrant energy of Singapore.

Reserve a Table

To help us find the best table for you, select the preferred party size, date, and time of your reservation.

Bánh khọt aka mini pancake

What Our Diners Say About Us

"Really love the authentic flavor of this place. My favorite is Bahn Mi! Pork and chicken bahn mi are all super nice! Love the beef and frog leg hotpot too! High food quality and reasonable price. Would definitely come back!"

Esther Yanlang Wang

"Loved their Jumbo beef phô and vietnamese pancake. One of the better Vietnamese places in Singapore, and prices are very affordable for the area that it’s in! Space is also very beautifully decorated with Vietnam’s classic French yellow walls, lanterns and straw hats."

Carina Teh

"Vegetarian options: I personally love the vegetarian banh xeo. Appreciate it came with the traditional rice paper for wrapping while many restaurants do not provide at all. The dipping sauce is almost identical to what I had in Da Nang. Happy to return~yummy!"

Sharon Teo

Huế Vietnam
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